Hand-Forged Vegetable Knife
A favorite among Japanese chefs, the Nakiri is designed for effortless vegetable prep. Vintage Nakiri knife were hand-forged from premium carbon steel, ensuring a razor-sharp edge and smooth, straight cuts.
With its flat edge profile and light balance, it excels at paper-thin slicing, controlled chopping, and delicate work. Its soft patina and traditional handle tell the story of craftsmanship refined through generations.
FEATURES
✓ Ideal for vegetables and herbs
✓ Carbon steel blade — sharpens easily, keeps its edge
✓ Traditional Japanese handle (wood)
✓ Sustainably restored and built to last
If you would like to purchase a Nakiri Knife, send us a message on WHATSAPP and we will provide you with details of all our available knives.